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Nagalakshmi Viswanathan, or Nags as she’s more popularly known, has lived in India and Australia before settling down in sunny Singapore with her husband and 21-month old daughter. She’s a digital marketing executive at Twitter and has been blogging about food for over 14 years, even before it became a cool thing to do. You can usually find her cooking up dishes with an Indian twist or pottering around her mini edible balcony garden.